Monthly Archives: January 2018

Jan 21

High speed trains begin selling KFC

By Mitchell Blatt | China

On the high speed train from Nanjing South Station to Shanghai Hongqiao yesterday, an attendant went down the aisle pushing a KFC cart. I had always wondered why they hadn’t thought to do a tie up before. A passenger sitting next to me said McDonalds is also sold on some trains. All for inflated prices.

As Chinese trains had gotten faster and cleaner, the quality of the on-board food also got worse the past few years. The old slow trains had kitchens where passable—even tasty—stir-fried dishes were cooked (and still do on those routes where slow trains exist). High speed rail came along and got rid of home cooking, replacing it with reheated plastic trays of precooked food.

American brand fast food is no delicacy, but if you are going to eat a quick garbage meal, McDonalds is a lot tastier than what passes for food in the high speed rail dining car.

Upon arrival in Shanghai, the recorded announcement stated (in Chinese), “Jiaduobao reminds you, don’t forget your belongings…” (Jiaduobao is a brand of herbal tea.) The English language announcement included no such advertisement.

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Mitchell Blatt is an intrepid travel writer, and an author of two top China guidebooks, who brings his readers deep into the cultures of the places he explores. Subscribe now to get real stories of real people in real places around the world delivered right to your inbox.